Beralih ke bagian utama
Beralih ke menu navigasi utama
Beralih ke bagian footer website
Open Menu
Home
Login
Daftar
Terkini
Arsip
Pengumuman
Tentang Kami
Tentang Jurnal Ini
Penyerahan Naskah
Dewan Editor
Reviewer
Prof Reader
Pernyataan Privasi
Kontak
Cari
Daftar
Login
Beranda
/
Arsip
/
Vol 10 No 6 (2026): Edisi Juli
Vol 10 No 6 (2026): Edisi Juli
Diterbitkan:
2026-06-05
Artikel
The Application Of Guava Leaf (Psidium Guajava) Decoction In Reducing Blood Glucose Levels In Patients With Type Ii Diabetes Mellitus
The Application Of Guava Leaf (Psidium Guajava) Decoction In Reducing Blood Glucose Levels In Patients With Type Ii Diabetes Mellitus
Birrul Birrul
16-20
PDF (English)
The Application Of Amb On Bananas In Lowering Blood Pressure In Hypertension Patients
The Application Of Amb On Bananas In Lowering Blood
Nia Rahmadhani Nia, Popy Lya Destari
50-58
PDF (English)
Application Of Soursop Leaf Decoction (Annona Muricata) In Reducing The Rate Of Blood Sugar In The Elderly With Diabetes Type 2 Mellitus
Application Of Soursop Leaf Decoction (Annona Muricata) In Reducing The Rate Of Blood Sugar In The Elderly With Diabetes Type 2 Mellitus
Alya Syifa Syifa
74-79
PDF (English)
Application Of Bilimbii Juice In Reducing Cholesterol Levels Among Elderly Patients With Hyper Cholesterolemia
Application Of Bilimbii Juice In Reducing Cholesterol Levels Among Elderly Patients With Hyper Cholesterolemia
meylianaekapuspita_127 meyliana_127
10-15
PDF (English)
Application Of Soursop Leaf Decoction In Lowering Uric Acid Levels In People With Gout Arthritis
Application Of Soursop Leaf Decoction In Lowering Uric Acid Levels In People With Gout Arthritis
mistari imama tari
30-37
PDF (English)
The Application Of Warm-Water Foot Soaks With A Mixture Of Salt And Lemongrass To Lower Blood Pressure In Patients With Hypertension
Nanda Fitria Nanda, siti nurafifah qarimah
21-24
PDF (English)
The Use of Bay Leaf Decoction to Lower Blood Pressure in Patients with Hypertension
Keisya Az zahra Putri Keisya, Rizaldi Nanda Wiguna, Fakruddin, Rudi Alfiandi, Rais
25-29
PDF (English)
The Use of Cinnamon Decoction to Reduce Blood Glucose Levels in Patients with Type 2 Diabetes Mellitus
Nabila Dwinata, Rizaldi Nanda wiguna, Rina Karmila, Syukriyah, Melafilani S
44-49
PDF (English)
Application Of Cherry Leaf Decoction In Reducing Blood Glucose Levels In Patient With Type 2 Diabetes Mellitus
Application Of Cherry Leaf Decoction In Reducing Blood Glucose Levels In Patient With Type 2 Diabetes Mellitus
M Satria Asyiyi Satria
68-73
PDF (English)
The Application of Moringa Oleifera Lam Leaf Decoction as a Complementary Therapy for Reducing Blood Glucose Levels in Patients with Type 2 Diabetes Mellitus: A Case Study
vinni adilla, alfiatur rahmi, rudi alfiandi, Farhan Saputra
90-97
PDF (English)
Application of Natural Sound Music Therapy in Reducing Blood Pressure in Hypertension Patients
Novita fazilla
80-89
PDF (English)
Application Of Red Dragon Fruit Juice In Lowering Blood Pressure In Hypertension Sufferers
Application Of Red Dragon Fruit Juice In Lowering Blood Pressure
Fathia Zakirah Fathia, Rizaldi Nanda Wiguna
1-9
PDF (English)
Application Of A Boiled Celery Leaf Preparation (Apium Graveolens L.) To Reduce Blood Pressure In Patients With Hypertension
Hypertension, Celery Leaf Decoction, Blood Pressure.
Jazila Syauqina, Sorayati Dwi Utami
38-43
PDF (English)
Application Of Rosella Flower Therapy In Reducing Blood Pressure Among Hypertension Sufferers
Application Of Rosella Flower Therapy In Reducing Blood
della agustina della
62-67
PDF (English)
The Application of Diabetic Foot Exercises to Lower Blood Glucose Levels in Patients with Type 2 Diabetes Mellitus
The Application of Diabetic Foot Exercises to Lower Blood Glucose Levels
husnul_khalisa
59-61
PDF (English)
sidebar
Publication Ethics
Focus and Scope
Online Submission
Peer Review Process
Author Guidelines
Archiving
Privacy Statement
Open Access Policy
Publication Policy
Plagiarism Policy
template
visitor
View My Stats
Informasi
Untuk Pembaca
Untuk Penulis
Untuk Pustakawan
Bahasa
Bahasa Indonesia
English
Terbitan Terkini
Kirim Naskah
Kirim Naskah
Dikembangkan Oleh
Open Journal Systems
Cari